Retreat catering for your body and the earth
Having extensive experience in the health food industry and catering retreats full time since 2016, we are well equipped to cater for your next retreat.
We believe in making the food complement the experience you are creating. Each retreat differs slightly and requires slightly different foods. Whether it is the activities, season, or duration - the food should come together for an overall experience. And most importantly, make you feel exactly how you need to feel to get the most out of your retreat journey.
We are here every step of the way to help you create your dream retreat
Our menu
Our menu emphasises local seasonal sourcing with a focus on organic and regenerative farming. Inspired by Mediterranean and Ayurvedic principles.
We are refined-sugar and only use only coconut oil, ghee, or cold-pressed local olive oil. Our menu is gluten free except we serve a 72 hour fermented sourdough at breakfast. We are primarily dairy-free but occasionally include biodynamic yogurt, Deb’s cheese and cultured butter and eggs from Oliver's Hens.
Pricing
$135 (incl.GST) per person per day (minimum 10 people)
~ 3x whole foods vegetarian buffets per day
(can be made vegan or meat/ fish added at no extra cost)
~ Afternoon tea and dessert
~ Seasonal fruit bowl always available
~ Tea, Byron Bay coffee and variety of milks always available (with our own home made tea blends)
~ Setting and clearing of table each meal. Keeping dining area tidy at all times.
Lets work together
info@burburywholefoods.com
0403900918
Testimonials
-
"Burbury Wholefoods catered our open day and our community absolutely loved it. Their love for nutrition, taste and detail completely shone through in every aspect, whether it was the cold pressed juices in gorgeous jugs or the home made dips with beautifully roasted vegetables. I could not recommend Burbury Whole foods highly enough. We will be using them for all our events moving forward"
Rachael Borg (Founder and owner of Modern Movement Yoga)
-
"At Billabong retreat the food is an incredibly important part of the experience and Tash delivers taste and presentation experiences that are simply first class. Using the finest natural ingredients and a special mix of love and creativity. Tash creates unique dishes that taste amazing, smell delicious and look like pieces of art"
Paul Von Bergen (Founder and owner of Billabong retreat)
-
"Tash inspired me to completely change my eating habits. The changes I noticed in three days of eating the food you prepared were subtle but increasingly obvious. My general health has greatly improved and so have my energy levels. I thought that I ate well but I had no idea! I now drink my morning elixir, have become mostly vegetarian and dairy free and I'm shopping at the fresh food markets and buying organic. I'm committed to this way of living and its become an integral part of my life. I can't thank you enough, you really are a gift to this world. Keep on doing what you so obviously love doing as you have quite a talent. People often say they want to make a difference in the world and you are changing lives of so many people in such an important way. Thanks you so very much for being who you are"
Gwen Durham (Retreat guest)
